Monday, July 9, 2012

I ate my first whole, baked cheese in a french restaurant in Guangzhou last year and after seeing something similar on Masterchef, decided to try and recreate it for Mr HHM's lunch . It was quick and simple and I'll definitely be making more of this!

1 comment:

  1. I love baked cheese too! Have you tried it in puff pastry? That's really nice too :)